The Lost Continent Read Free

the distance. ‘What was that all about?’ he would say to my mother in a wounded tone.
    ‘I don’t know, dear,’ my mother would answer mildly. My mother only ever said two things. She said, ‘I don’t know, dear.’ And she said, ‘Can I get you a sandwich, honey?’ Occasionally on our trips she would volunteer other pieces of intelligence like, ‘Should that dashboard light be glowing like that, dear?’ or, ‘I think you hit that dog/man/blind person back there, honey,’ but mostly she wisely kept quiet. This was because on vacations my father was a man obsessed. His principal obsession was with trying to economize. He always took us to the crummiest hotels and motor lodges, and to the kind of roadside eating-houses where they only washed the dishes weekly. You always knew, with a sense of doom, that at some point before finishing you were going to discover someone else’s congealed egg-yolk lurking somewhere on your plate or plugged between the tines of your fork. This, of course, meant cooties and a long, painful death.
    But even that was a relative treat. Usually we were forced to picnic by the side of the road. My father had an instinct for picking bad picnic sites – on the apron of a busy truckstop or in a little park that turned out to be in the heart of some seriously deprived ghetto, so that groups of children would come and stand silently by our table and watch us eating Hostess Cupcakes and crinkle-cut potato chips – and it always became incredibly windy the moment we stopped, so that my mother spent the whole of lunch-time chasing paper plates over an area of about an acre.
    In 1957 my father invested $19.98 in a portable gas stove that took an hour to assemble before each use and was so wildly temperamental that we children were always ordered to stand well back when it was being lit. This always proved unnecessary, however, because the stove would flicker to life only for a few seconds before puttering out, and my father would spend many hours turning it this way and that to keep it out of the wind, simultaneously addressing it in a low, agitated tone normally associated with the chronically insane. All the while my brother, sister and I would implore him to take us some place with airconditioning, linen table-cloths and ice-cubes clinking in glasses of clear water. ‘Dad,’ we would beg, ‘you’re a successful man. You make a good living. Take us to a Howard Johnson’s.’ But he wouldn’t have it. He was a child of the Depression and where capital outlays were involved he always wore the haunted look of a fugitive who had just heard bloodhounds in the distance.
    Eventually, with the sun low in the sky, he would hand us hamburgers that were cold and raw and smelled of butane. We would take one bite and refuse to eat any more. So my father would lose his temper and throw everything into the car and drive us at high speed to some roadside diner where a sweaty man with a floppy hat would sling hash while grease-fires danced on his grill.And afterwards, in a silent car filled with bitterness and unquenched basic needs, we would mistakenly turn off the main highway and get lost and end up in some no-hope hamlet with a name like Draino, Indiana, or Tap-water, Missouri, and get a room in the only hotel in town, the sort of rundown place where if you wanted to watch TV it meant you had to sit in the lobby and share a cracked leatherette sofa with an old man with big sweat circles under his arms. The old man would almost certainly have only one leg and probably one other truly arresting deficiency, like no nose or a caved-in forehead, which meant that although you were sincerely intent on watching
Laramie
or
Our Miss Brooks
, you found your gaze being drawn, ineluctably and sneakily, to the amazing eaten-away body sitting beside you. You couldn’t help yourself. Occasionally the man would turn out to have no tongue, in which case he would try to engage you in lively conversation. It was all