This House of Sky

This House of Sky Read Free Page B

Book: This House of Sky Read Free
Author: Ivan Doig
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Public Radio, distributed in audiocassette by the thousands, and when the National Endowment for the Humanities funded a nationwide discussion program focusing on books about family,
This House of Sky
was the leadoff book. Whenever I've made bookstore appearances for any of the eight books I have written since Ann Nelson and Carol Hill and Carol Doig and I managed to retrieve my father and my grandmother and myself from relic-hood, people still queue up for
Sky.
    As when I was signing copies of one of my novels and a young woman looked past me to the stack of
This House of Sky
and half-whispered as if thinking out loud: "I've got to get one of those to give to my father."
    Merely making conversation, I asked why—because her father was a rancher or a Montanan?
    "No," she unforgettably said in a voice so choked it brought my own heart to the top of my throat. "Because I love him."
    —Ivan Doig
October 25, 1999

TIME SINCE
    Soon before daybreak on my sixth birthday, my mother's breathing wheezed more raggedly than ever, then quieted. And then stopped.
    The remembering begins out of that new silence. Through the time since, I reach back along my fathers tellings and around the urgings which would have me face about and forget, to feel into these oldest shadows for the first sudden edge of it all.
    It starts, early in the mountain summer, far back among the high spilling slopes of the Bridger Range of southwestern Montana. The single sound is hidden water—the south fork of Sixteenmile Creek diving down its willow-masked gulch. The stream flees north through this secret and peopleless land until, under the fir-dark flanks of Hatfield Mountain, a bow of meadow makes the riffled water curl wide to the west. At this interruption, a low rumple of the mountain knolls itself up watchfully, and atop it, like a sentry box over the frontier between the sly creek and the prodding meadow, perches our single-room herding cabin.
    Alone here on our abrupt tiny shelf, the three of us eased through May and the first twenty-six days of June secure as hawks with wind under our wings. Once a week, the camptender from the home ranch would come the dozen miles of trail to us. The blaze-faced sorrel he rode and the packhorse haltered behind would plod in from the shadows which pooled in our valley under the shouldering slopes, until at last the rider stepped off from his stirrups into the cabin clearing and unknotted from the packsaddle the provision boxes, dark-weathered in their coverings of rawhide, which carried our groceries and mail. My father, with his wise tucked grin, surely tossed a joke:
Hullo, Willie. Bring us that side of T-bones and a barrel of whiskey this time, did ye? I've told ye and told ye, our menu needs some fancying up ... As
surely, my mother would have appeared from the cabin, her small smile bidding the caller to the tin mug of coffee in her hands. As surely again, I would have been at the provision boxes as my father began to unpack them, poking for the tight-rolled bundle of comic books which came for me with the mail.
    Minutes later the camptender would be resaddled and riding from sight. For the next seven mornings again, until his hat and shoulders began to show over the trail crest another time, only the three of us nestled there in the clean blue weather of the soundless mountains.
    Three of us, and the sheep scattered down meadow slopes like a slow, slow avalanche of fleeces. Before I was born, my mother and father had lived other herding summers, shadowing after the sheep through the long pure days until the lambs were fattened for shipping.
Ivan, you wouldn't believe the grouse that were on those slopes then. The summer we were married and went herding on Grass Mountain, all that country was just alive with grouse then. I'd shoot them five at a time, and your mother—your
mother'd cook them at noon when the sheep had shaded up. We'd eat one apiece and seal the rest in quart jars and cool them in the spring water

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