the hardest,” he said, offering Simon a hand. “The first few dozen, really. I can’t remember.”
It hurt, but he didn’t appear to be hurt. The wind was knocked out of his lungs, and he needed a moment to take a few deep breaths. He staggered back to where George was waiting, a sympathetic look on his face. The last two students completed the task, each looking as miserable as Simon, and then they were free to go for lunch. Most of the group was limping as they made their way back across the field.
* * *
Since Catarina had buried the soup in the woods, the kitchens of the Academy had been forced to try to come up with some other kind of foodstuff. As usual, an attempt was made to feature food from around the world, to reflect the many nations the students had come from. Today, Simon was informed, featured Swedish cuisine. There were meatballs, a vat of lingonberry sauce, mashed potatoes, smoked salmon, fish balls, beet salad, and at the very end, a strong-smelling item that Simon was informed was a special pickled herring from the Baltic region. Simon got the sense that, prepared by people who knew what they were doing, everything on offer would have looked a lot more delicious—except possibly the pickled herring from the Baltic region. In terms of what a vegetarian could eat, there wasn’t much. He got some potatoes and lingonberry sauce and scraped one portion’s worth of beet salad out of the practically empty container. Some kind Shadowhunter from Alicante had clearly taken pity on the students and provided bread rolls, which were eagerly snatched up. By the time Simon limped up to the basket, it was empty. He turned to make his way to a table and found Jace in his path. He had a roll in his hand and had already taken a bite.
“How about you sit with me?”
The Academy cafeteria looked less like a school dining hall and more like a terrible, cheap restaurant that had gotten its furnishings out of Dumpsters. There were big tables, and tiny, intimate ones. Simon, still too sore to make jokes about lunch dates, followed Jace to one of the small, rickety tables on the side of the room. He was aware of everyone watching them go. He gave George a nod, hoping to convey that he just had to do this—no offense in not sitting with him. George nodded back.
Jon, Julie, and the others in the elite course, who had been devastated to miss Falling Out of Trees with Jace Herondale 101, all stared over as if ready to leap up and save Jace from the bad company he’d fallen into, carry him away in a litter made of chocolate and roses, and bear his children.
Once they sat, Jace tucked into his lunch and didn’t say a word. Simon watched him eat and waited, but Jace was all about the food. He had taken large helpings of most things, including the pickled Baltic herring. Now that he was even closer to it, Simon began to suspect that this fish had not been pickled at all. Someone at the famed Shadowhunter Academy kitchens had attempted to pickle fish—something that took skill and precise adherence to instructions—and had probably just invented a new form of botulism. Jace shoveled it back. Then again, Jace was the sort of Man vs. Wild guy who would probably be happy to fish a trout out of a stream with his bare hands and eat it while it was still flopping.
“Did you want to talk to me about something?” Simon finally asked.
Jace forked up a meatball and looked at Simon meditatively. “I’ve been doing research,” he said. “Into my family.”
“The Herondales?” Simon supplied, after a short pause.
“You might not remember, but I have kind of a complicated family history,” Jace said. “Anyway, I only found out I was a Herondale a little while ago. It took me a while to adjust to the idea. They’re kind of a legendary family.”
Back to the food for a few minutes. When his plates and bowls were empty, Jace sat back and regarded Simon for a moment. Simon considered asking if Jace was kind of