side door balancing full plates on their hands. François remains in the same position, not looking away from my eyes even when the waiter places his plate in front of him.
François steeples his hands, his elbows propped on the table.
“So, Monsieur Gustavsson,” he begins, “it is my understanding that you were sent here to get information from me on my employer, correct?”
“Yes,” I answer, but offer him nothing else. I prefer to make him work for the details I know he wants before he has me killed.
“And what makes you think that I am at liberty to give you such information?” He appears amused by the very prospect of it.
My expression remains standard. Cool. Calm. Unruffled. And he grows more nervous by the second by my absence of tension. I’m only one man. Weaponless. Sitting at a table amongst five other men who, most assuredly, are packing heat despite the doorman’s claims. I’m but one man in a mansion on a private land just outside of Nice, France, where at least nine other men armed with guns patrol the outside.
He must know that I am not just one man, after all.
I steeple my hands the same as his.
“Before this,”—I wave one hand at the wrist briefly—“ lovely evening is over, I can assure you that I’ll have the information I came for.” I point my index finger upward gently. “But not only that, you’ll give it to me freely.”
He looks surprised. And amused.
François shakes his head and lifts his wine glass to his lips, afterwards setting it gently back on the table. He takes his time, the same as I have, by making me wait for more of a response. The blond-haired man sitting to my right eyes me from over the rim of his wine glass. All four of the men are dressed like François and myself. Tailored black suits and ties. Though I definitely look better in mine. And as if they were a collective, they pick up their forks and begin eating at the same time. François finally joins them, though I’m confident it has nothing to do with being hungry. He’s simply wanting to drag out his moment of pause longer than it needs to.
He chews and then swallows.
“Is that so?” François finally says with an air of authority and a smile. His shiny silver fork clinks against the glass plate as he sets it down.
“As a matter of fact, it is,” I say with confidence, as if I were simply telling him that, yes, it is raining outside, and welcoming him to step over to the window and see for himself. “I know your Order to be run by a man named Monsieur Sébastien Fournier. He took over last year after Monsieur Julien Gerard was killed in Marseille.”— François wipes his mouth with his cloth napkin and continues to listen—“I also know that your Order is strictly black market and that many of the men under Fournier are American, running American hits on innocent American women.”
François tilts his graying head to one side, thoughtfully.
“Oh come now, monsieur, you cannot make me believe that you, of all people, care what happens to a few innocent women,” he taunts me.
I remain unruffled on the outside, but on the inside, his words sting. And he knows this, otherwise he wouldn’t have brought it up.
Bringing my lips to my glass again, I meet François’ eyes from across the table, challenging him to test me further, without having to move a muscle in my face.
He smiles faintly and takes another sip.
I set my glass on the table.
“Well, I must say,” François cuts in, looking down at his food, “if you know all of this, what more would you possibly need from me?”
“I want the key to the safety deposit box in New York,” I say.
The lines around François’ mouth deepen with his smile. He looks up toward the waiter standing at the ready to his left and the waiter goes over to him.
“Please, do us all a kindness and open that bottle of wine that Monsieur Gustavsson was so generous to bring this evening.” He gestures toward the bottle with two fingers.
The
Daven Hiskey, Today I Found Out.com