The Long Walk to Freedom Read Free

behavior would be regarded as the height of insolence — and in this case it was.
    My father’s response bespoke his belief that the magistrate had no legitimate power over him. When it came to tribal matters, he was guided not by the laws of the king of England, but by Thembu custom. This defiance was not a fit of pique, but a matter of principle. He was asserting his traditional prerogative as a chief and was challenging the authority of the magistrate.
    When the magistrate received my father’s response, he promptly charged him with insubordination. There was no inquiry or investigation; that was reserved for white civil servants. The magistrate simply deposed my father, thus ending the Mandela family chieftainship.
    I was unaware of these events at the time, but I was not unaffected. My father, who was a wealthy nobleman by the standards of his time, lost both his fortune and his title. He was deprived of most of his herd and land, and the revenue that came with them. Because of our straitened circumstances, my mother moved to Qunu, a slightly larger village north of Mvezo, where she would have the support of friends and relations. We lived in a less grand style in Qunu, but it was in that village near Umtata that I spent the happiest years of my boyhood and whence I trace my earliest memories.

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    THE VILLAGE OF QUNU was situated in a narrow, grassy valley crisscrossed by clear streams, and overlooked by green hills. It consisted of no more than a few hundred people who lived in huts, which were beehive-shaped structures of mud walls, with a wooden pole in the center holding up a peaked, grass roof. The floor was made of crushed ant-heap, the hard dome of excavated earth above an ant colony, and was kept smooth by smearing it regularly with fresh cow dung. The smoke from the hearth escaped through the roof, and the only opening was a low doorway one had to stoop to walk through. The huts were generally grouped together in a residential area that was some distance away from the maize fields. There were no roads, only paths through the grass worn away by barefooted boys and women. The women and children of the village wore blankets dyed in ocher; only the few Christians in the village wore Western-style clothing. Cattle, sheep, goats, and horses grazed together in common pastures. The land around Qunu was mostly treeless except for a cluster of poplars on a hill overlooking the village. The land itself was owned by the state. With very few exceptions, Africans at the time did not enjoy private title to land in South Africa but were tenants paying rent annually to the government. In the area, there were two small primary schools, a general store, and a dipping tank to rid the cattle of ticks and diseases.
    Maize (what we called mealies and people in the West call corn), sorghum, beans, and pumpkins formed the largest portion of our diet, not because of any inherent preference for these foods, but because the people could not afford anything richer. The wealthier families in our village supplemented their diets with tea, coffee, and sugar, but for most people in Qunu these were exotic luxuries far beyond their means. The water used for farming, cooking, and washing had to be fetched in buckets from streams and springs. This was women’s work, and indeed, Qunu was a village of women and children: most of the men spent the greater part of the year working on remote farms or in the mines along the Reef, the great ridge of gold-bearing rock and shale that forms the southern boundary of Johannesburg. They returned perhaps twice a year, mainly to plow their fields. The hoeing, weeding, and harvesting were left to the women and children. Few if any of the people in the village knew how to read or write, and the concept of education was still a foreign one to many.
    My mother presided over three huts at Qunu which, as I remember, were always filled with the babies and children of my relations. In fact, I hardly recall any