Sweet Salt Air Read Free

groceries and a handful of passengers, but no cars. Since Charlotte had one of those for the first time in her life, she proudly booked the ferry, boarding in Rockland on a Tuesday, which was one of only three days each week when its captain cruised past Vinalhaven to islands like Quinnipeague. Nicole had offered airfare to speed up the trip, but Charlotte flew everywhere else in life. This summer was to be different.
    The car was an old Jeep Wrangler, bought from a friend of a friend for a fraction of its original cost. Giddy with excitement, she stashed the soft top in back, and, as the warm June air flowed freely through windows and roof, drove up from New York herself. She welcomed the time it would take. After a frantic two months of work to free herself up, she wanted to slow down, decompress, and maybe, just maybe figure out why she had agreed to a last summer on Quinnipeague. She had sworn she wouldn’t return, had sworn off painful memories.
    But there were good memories as well, all of which had flooded back as she read Nicole’s e-mail in Ireland that day. She replied instantly, promising to phone as soon as she returned to New York. And she had. Literally. Right there in baggage claim while waiting for her duffel to come through.
    Of course, she would come, she had told Nicole, only afterward doing the reasoning. For starters, there was Bob. She hadn’t gone to his funeral because she hadn’t had the courage to face even a dead Bob after letting him down—letting them all down—so badly. So she owed Nicole for the funeral, and owed her for the betrayal.
    But obligation wasn’t the only reason she had accepted the invitation. Relief was another; Nicole herself had suggested the collaboration. And nostalgia; Charlotte missed those carefree summers. And loneliness; she spent her life with people, but none were family as Nicole had once been.
    And then there was the book. She had never worked on a book, had never actually collaborated on anything, though it sounded like a piece of cake, having someone else run the show. When she thought about the people she would interview, Cecily Cole came to mind first. Talk about compelling characters. Cecily was island cooking in many regards, since her herbs were what made the food special. She had to be the centerpiece of the book. Talking with her would be fun.
    Charlotte could use a little fun, a little rest, a little make-believe—and Quinnipeague was the place for that. Even now, as the ferry passed in and out of fog, reality came and went. You can’t go home again, Thomas Wolfe had written, and she prayed he was wrong. She expected some awkwardness; ten years and very different lives later, she and Nicole couldn’t just pick up where they’d left off. Moreover, if Nicole knew of her betrayal, all bets were off.
    But if Nicole knew, she wouldn’t have asked Charlotte to come. Nicole Carlysle didn’t have a devious bone in her body.
    Leaning out from the side railing, she caught a breath. There it was —
    But no, just an ocean mirage quickly swallowed by the fog.
    After moving past empty benches, she held tightly to the front rail. Anticipation had built since leaving New York, accelerating in leaps after New Haven, then Boston. By the time she passed Portland, impatience had her regretting the decision to drive, but that changed once she left the highway at Brunswick and started up the coast. Bath, Wiscasset, Damariscotta—she loved the names as much as the occasional view of boats, seaside homes, roadside stands. FULL BELLY CLAMS one sign read, but she resisted. Clams served on Quinnipeague were dug from the flats hours before cooking, and the batter, which was exquisitely light, held bits of parsley and thyme. Other fried clams couldn’t compare.
    The ferry rose on a swell, but plowed steadily on. Though the air was cool and the wind sharpened by bits of spray, she couldn’t get herself to go inside. She had put on a sweater over her jeans when the ferry