allowed him to eat only the lightest food and Madame Péricand always served him herself, pouring his water, buttering his bread, tying his napkin round his neck, for he always started drooling when he saw food he liked. “I don’t think poor elderly invalids can bear to be touched by servants,” she would say to her friends.
“We must show grandfather how much we love him, my darlings,” she instructed the children, looking at the old man with terrifying tenderness.
In his later years, Monsieur Péricand had endowed various philanthropic projects, one of which was especially dear to his heart: the Penitent Children of the 16th Arrondissement, a venerable institution whose goal was to instil morals in delinquent minors. It had always been understood that the elder Monsieur Péricand would leave a certain sum of money to this organisation, but he had a rather irritating way of never revealing exactly how much. If he hadn’t enjoyed his meal, or if the children made too much noise, he would suddenly emerge from his stupor and say in a weak but clear voice, “I’m going to leave them five million.”
A painful silence would follow.
On the other hand, if he’d had a lovely meal and a good sleep in his chair by the window, in the sunshine, he would look up at his daughter-in-law with the pale, distant eyes of a small child, or a newborn puppy.
Charlotte was very tactful. She never replied, as others might, “You’re absolutely right, Father.” Instead, she would say sweetly, “Good Lord, you have plenty of time to think about that!”
The Péricand fortune was considerable, but it would be unjust to accuse them of coveting the elder Monsieur Péricand’s inheritance. They didn’t care about money, not at all, but money cared about them, so to speak! There were certain things that they deserved, including the Maltête-Lyonnais millions; they would never manage to spend it all but they would save it for their children’s children. As for the Penitent Children of the 16th Arrondissement, they were so involved with this charity that, twice a year, Madame Péricand organised classical music concerts for the unfortunate children; she would play the harp and was gratified to notice that, at certain passages, sobbing could be heard in the darkened concert hall.
Monsieur Péricand followed his daughter-in-law’s hands attentively. She was so distracted and upset that she forgot his sauce. His white beard waved about alarmingly. Madame Péricand came back to reality and quickly poured the parsley butter over the ivory flesh of the fish, but it was only after she placed a slice of lemon at the side of his plate that the old man was calm again.
Hubert leaned towards his brother and muttered, “It’s not going well, is it?”
“No,” he replied with a gesture and a look. Hubert dropped his trembling hands on to his lap. He was lost in thought, vividly imagining scenes of battle and victory. He was a Boy Scout. He and his friends would form a group of volunteers, sharpshooters who would defend their country to the end. In a flash, his mind raced through time and space. He and his friends: a small group bound by honour and loyalty. They would fight, they would fight all night long; they would save their bombed-out, burning Paris. What an exciting, wonderful life! His heart leapt. And yet, war was such a savage and horrifying thing. He was intoxicated by his imaginings. He clutched his knife so tightly in his hand that the piece of roast beef he was cutting fell on to the floor.
“Clumsy oaf,” whispered Bernard. He and Jacqueline were eight and nine years old, respectively, and were both thin, blond and stuck-up. The two of them were sent to bed after dessert and the elder Monsieur Péricand fell asleep at his usual place by the open window. The tender June day persisted, refusing to die. Each pulse of light was fainter and more exquisite than the last, as if bidding farewell to the earth, full of love and regret.