which had only two rooms on the ground floor and two rooms above, had originally housed the first Englishmen who had attempted to make a living from fishing the Cape Ann waters. The house had been floated, intact, along the shore from Gloucester; no one in Salem had attempted to build such a structure. Although to Anne it seemed like the house of a poor peasant family, it was the height of technological achievement for the colonists. Its boards alone represented long hours of labor in a sawpit.
Once inside, there were not enough chairs and benches to go around. The two tiny rooms were dank and smelled of old smoke, sweat, and dirty linens. Yet despite their poverty, Endecott and his men used up the last of their provisions and prepared a delicious meal of “good venison pasty and good beer”—a supper fit for princes back home in England. 7 The tales they had to tell, however, were every bit as grim as Salem itself. The winter had been colder than anything they had ever experienced. The food supplies of the poorest settlers had run out. They had had to rely on help from the Indians and from the few scattered old planters, adventurous Englishmen who had come to New England a few years earlier. These men were generous with aid even though Endecott had asked them to leave their plots in Salem to make room for Winthrop’s party. But this kind of scattered assistance could do little to ward off the disaster they faced, and even Endecott and his second in command, the minister Francis Higginson, had been weakened by their travails.
It was with dismay, then, that the Salem men discovered that Winthrop’s people had actually looked forward to being fed by their struggling little community. Endecott had been counting on the arrival of fresh supplies from the Winthrop fleet; now a crisis seemed imminent. Somehow Dudley and Winthrop would have to solve the problem of food and shelter before the treacherous frosts brought them to their deaths, and they would have to do this without any help from the Salem party. In fact, the
Arbella
’s leaders felt that the frailty of the little settlement could easily demoralize the rest of the passengers.
Impelled no doubt by anxiety—it was already June, and everyone knew they had no time to plant crops, very little food left, and only a few months to erect homes—Winthrop and Dudley got right down to business, brusquely relieving Endecott of his command and asserting their own leadership. This is no more than Endecott expected, and he told the leaders about a deserted Indian settlement taken over by some of the Salemites who had been desperate for a fresh start and “champion land.” The English had named the place Charlestown, and Endecott emphasized that not only was it just a short sail away but there was also plenty of tillage suitable for planting. He had even had his men build a simple house and temporary structures there for members of Winthrop’s party to inhabit. 8
Endecott’s idea suited Winthrop and Dudley, who were eager to put some distance between their own party and the squalor of Salem. Although Anne must have been relieved as it gradually became clear that they would not have to stay in the depressing settlement, the idea of continuing their journey only raised more questions. What would they find farther south? Charlestown was a vague, shadowy place. While Winthrop and Dudley finalized their plans to go farther down the coast, Anne, her mother and sisters, and their friends soon discovered that peeking out of the undergrowth were wild strawberries. When they ventured a little way from the great house, they found that the ground was carpeted with the fruit and with the white flowers that promised more.
To the women, this bounty seemed to have sprung out of the earth unbidden. But here was another example of the industry of the Indians, who had followed an ingenious agricultural rotation of fields, clearing more land than they needed so that some of the earth could
Audra Cole, Bella Love-Wins